Udi's Gluten-Free Pizza on the Grill
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Cook time: 
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Serves: 2
 
Ingredients
  • 1 Udi's Gluten Free Crust
  • 2 TBS Vodka Sauce (or plain tomato)
  • Handful of Mozzarella Cheese
  • Tomato Slices
  • Sliced olives
  • Feta Cheese
  • Fresh Basil torn
  • Fresh Parsley Chopped
  • Salt and pepper to taste
Instructions
  1. Start with the sauce then add the rest of the ingredients as you like.
  2. Place on grill with medium heat
  3. When the cheese has melted and the crust is browned remove from grill
  4. Cut with pizza cutter
Recipe by Be Your Best Mom at https://beyourbestmom.com/2013/07/udis-gluten-free-pizza-on-the-grill/